These oven fries are Delicious and naturally gluten free! Super simple to make too!
- 6-8 Medium Potatoes
- 2 tbsp oil
- 2 tsp salt
- 3/4 tsp pepper
Cut potatoes into wedges. I like to do this by cutting mine in half, then slicing the wedges, then cutting the wedges in half so they cook faster. Toss with oil, salt and pepper.
Bake on a greased cookie sheet at 400F for 45 min. Stir potatoes every 15 minutes while baking. Serves 6.